Pure natural herbal incense for burning in a refractory dish with charcoal or on a special sieve burner. Can be used for various purification rituals.
Juniper berries from the Himalayas (Juniperus macropoda)
This plant grows in up to 4,000 metres altitude in the Himalayas, and because of this it gives off a very intense, characteristic fragrance. People who live in this area are using this incense for protection and the purifying of their living space. It will expel unpleasant smells, mosquitos and other insects. The incense is named "Food of the Gods" and has a special meaning in shamanic rituals, in which, for example, it is used while expelling evil spirits and creating a state of trance.
Main effect on: Mind
How to use
Suitable for burning on a fireproof dish with charcoal, or on a special sieve incense burner. The burning process on a sieve burner is slower than on charcoal. You can easily mix the incense with other varieties.